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Curry Scented Mushrooms

Updated: Jan 3, 2023

4 cups sliced mushrooms

1 t cumin

green chili

1 tsp ginger, peeled chopped

Sauté mushrooms in oil or ghee. Once mushrooms start to create moisture, add spices and sauté more. Once finished add cilantro to garnish and a splash of lemon juice. Salt at the end so it doesn’t create too much moisture.

Alternative: Add curry powder

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