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Zuchinni Hummus- easier to digest than chick pea hummus

Updated: Jan 3

5 cups zucchini

½ cup sesame seeds

4 cloves garlic

1 lemon with rind removed/ pith intact

¼ cup olive oil

½ tsp paprika

1/8 teaspoon cayenne

1 ½ tsp salt

Place all ingredients in a food processor and blend until smooth.

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